Albany,Culinary Schools,Georgia

Albany Technical College, Albany GA

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Albany Technical College Programs:

  • Culinary Arts, Associate of Applied Science
  • Culinary Arts, Diploma
  • Culinary Arts, Occupational Courses
  • Culinary Professional Assistant, Certificate
  • Food Production Worker, Certificate

Culinary Arts, Associate of Applied Science Course:

  • Composition and Rhetoric
  • Introductory Psychology
  • Introduction to Sociology
  • Principles of Economics
  • College Algebra
  • Literature and Composition
  • Introduction to Humanities
  • Art Appreciation
  • Introduction to Computers
  • Fundamentals of Culinary Arts
  • Culinary Safety and Sanitation
  • Principles of Cooking
  • Fund/Restaurant Operations
  • Baking Principles
  • Garde Manger
  • CulinaryNutrition&Menu Develop
  • Contemporary Cuisine
  • Culinary Practicum&Leadership

Culinary Arts, Diploma Core Course:

  • Interpersonal Relations and Professional Development
  • Fundamentals of English I
  • Foundations of Mathematics

Culinary Arts, Diploma Occupational Course:

  • Introduction to Computers
  • Fundamentals of Culinary Arts
  • Culinary Safety and Sanitation
  • Principles of Cooking
  • Fund/Restaurant Operations
  • Baking Principles
  • Garde Manger
  • CulinaryNutrition&Menu Develop
  • Contemporary Cuisine
  • Culinary Practicum&Leadership

Culinary Professional Assistant, Certificate Course:

  • Fundamentals of Culinary Arts
  • Principles of Cooking
  • Culinary Safety and Sanitation
  • CulinaryNutrition&Menu Develop
  • Interpersonal Relations and Professional Development

Food Production Worker, Certificate Course:

  • Basic Culinary Safety & Sanitation
  • Basic Principles of Cooking
  • Basic Fund. of Restaurant Operation
  • Basic Culinary Nutrition & Menu Development

Albany Technical College Location:

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