California,Cooking Classes,San Francisco
Classes are designed to appeal to the most novice of cooks while also offering lots of information, kitchen tips, and culinary advice to more experienced chefs. Instruction is truly hands-on and class size is limited to 12 people to insure personalized instruction.
Atlanta,Cooking Classes,Culinary Schools,Georgia
Young chefs will learn basics in:
Culinary Schools,Huntington,West Virginia
Culinary Schools,Galveston,Texas
Coconut Creek,Culinary Schools,Florida
Commercial Foods & Culinary Arts/ Professional Culinary Arts & Hospitality program is accredited by the Accrediting Commission of the American Culinary Federation Education Foundation (ACFEF). Students will be prepared to take an approved state and/or nationally recognized industry certification or licensure exam in their field of study.
Cooking Classes,Morganville,New Jersey
Costs of classes starts from $75.
Cannon Beach,Cooking Classes,Oregon
Guests come to Cooking School table around the stove to wine and dine, and watch the cooking show.
Culinary Education,Culinary Schools,Indiana,Muncie
Hospitality and Food Management Program
Chef Micah Frank, ’98, whips up inventive, yet comforting dishes for the much-buzzed-about Black Market restaurant at the end of Indianapolis’ Mass Ave. Menu items such as rainbow trout atop dill-and-olive panzanella are “teaching Indianapolis how to dine,” according to Indianapolis Monthly.
Culinary Schools,Florida,Sarasota
Keiser University Center for Culinary Arts is accredited by the American Culinary Federation. Its Associate of Science degree in Culinary Arts presents a comprehensive curriculum that includes laboratory sessions, academic preparation and hands-on experience.
Bacco Trattoria Location:
Connecticut,Culinary Schools,Shelton
The Culinary Arts and Food Services program will provide students with a strong foundation on which to build a successful career in the food service industry.
Alabama,Cooking Classes,Culinary Education,Culinary Schools,Tuscaloosa
The Culinary Arts program (CUA) is a 2-year degree program featuring food preparation classes that are designed to teach you everything you need to know from basic kitchen safety to the preparation and management of a five-course meal. You’ll learn about purchasing, nutrition and how to prepare a mouthwatering variety of entrees, desserts, and cuisines. You also have the opportunity to learn about catering, menu development and effective management skills. Some CUA classes take place in the classroom or online, but most CUA classes are hands-on and take place in our newly renovated kitchen.
Cooking Classes,Delaware,Rehoboth Beach
Big Fish Grill Restaurant Offers:
Cooking Classes,Culinary Education,Culinary Schools
Habitat Housewares Location:
California,Cooking Classes,Healdsburg
A Relish cooking class is the perfect complement to your wine country experience. Step into our Healdsburg kitchen and meet the chefs, food purveyors, and winemakers that make Sonoma County a food and wine destination.
We also collect information about Culinary Schools and Classes based in United States.
Above is a list of Schools tagged with USA Culinary Schools.
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