Culinary Arts, Associate of Applied Science degree and Certificate
Hospitality Management, Associate of Applied Science degree and Certificate
The Wyoming Culinary Institute offers Culinary Arts and Hospitality Management students the opportunity to work in a professional kitchen, led by executive chefs, in a functioning restaurant.
Culinary Arts Program Careers and Opportunities:
Head chef
Sauté cook
Food service manager
Cook
Culinary specialist
Sous chef
Baker
Food and beverage service
Food preparation worker
Hospitality Management Program Careers and Opportunities:
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