Culinary Schools and Cooking Classes in Atlanta
Top Culinary Schools in Atlanta
Atlanta Culinary Schools List:
Atlanta,Cooking Classes,Georgia
Cook’s Warehouse Inc in Atlanta GA
Current Classes Series
- Cooking Fundamentals: 3 Day Series Hands On
- Cooking Boot Camp, Boiling Water: 3 Day Series Hands On
- Kitchen Basics and Beyond 3 Day Hands On Series
Atlanta,Cooking Classes,Culinary Schools,Georgia
Young Chef’s Academy, Atlanta
Young chefs will learn basics in:
- kitchen safety
- food preparation
- proper food handling
- cooking and baking techniques
- table setting
- presentation
- basic cognitive subject matter
- manners
- and so much more!
Atlanta,Culinary Schools,Georgia
Art Institute of Atlanta
Culinary Arts:
- Culinary techniques
- Sanitation & safety
- Classical techniques
- Management by menu
- Baking and pastry techniques
- Garde manger
- Nutrition
- Food & beverage operations management
- Foodservice technology
- Planning & controlling costs
- World cuisine
- American regional cuisine
- Classical European cuisine
- Latin cuisine
- Asian cuisine
- Art culinaire
- A la carte kitchen
Culinary Management:
- Culinary techniques
- Classical techniques
- Management by menu
- Hospitality industry & industry trends
- Purchasing and controlling costs
- Nutrition
- Food and beverage management
- Garde manger
- A la carte kitchen
- World cuisine
- Strategic planning and marketing
- Human resources
- Global management in the hospitality industry
- Wine and spirits management
Atlanta,Cooking Classes,Georgia
Young Chef’s Academy, Sandy Springs
Young chefs will learn basics in:
- kitchen safety
- cooking and baking techniques
- proper food handling
- table setting
- food preparation
- basic cognitive subject matter
- presentation
- manners
- and so much more!
Atlanta,Culinary Schools,Georgia
Atlanta Technical College
Culinary Arts Programs:
- Associate Degree:
- Culinary Arts
- Diploma:
- Culinary Arts
- Technical Certificate:
- Culinary Nutrition Assistant
- Culinary Nutrition Manager
- Prep Cook
Atlanta,Cooking Classes,Georgia
Ursula’s Cooking School Inc
There are 3 sesssons per year – Winter, Spring & Fall.
There are 4 classes in 8 weeks.
Classes are demonstrations in international cooking, 7 to 9 recipes each session.
