Washington County Technical College
Washington County Technical College program:
- Culinary and Baking
Related Culinary Schools :
York County Community College, Wells ME
Denmark Technical College, Denmark SC
Ogeechee Technical College, Statesboro GA
Delaware County Community College, Media PA
Augusta Technical College, Augusta GA
Camden County College, Blackwood NJ
Le Cordon Bleu College of Culinary Arts in Seattle, WA
UAF Community and Technical College, Anchorage, Alaska
Culinary Schools,Maine,Waterville
Thomas College Hospitality Management, MBA – Waterville, Maine
Thomas College Hotel and Restaurant Management Programs :
- Hospitality Management, M.B.A
- Hospitality and Tourism Management, Course
- Hotel and Restaurant Management, Course
Related Culinary Schools :
Coconino County Community College, Flagstaff AZ
St Joseph College, West Hartford CT
University of Alaska Anchorage, AK
University of Mississippi: Department of Nutrition…
DeVry University, North Brunswick NJ
Western Kentucky University Hospitality Programs,…
Baltimore International College (BIC) , Baltimore MD
Hawaii Pacific University, Honolulu HI
Culinary Schools, Hospitality and Restaurant Management, Hospitality and Tourism Management, Hospitality Management, M.B.A.
Husson University – Hospitality and Tourism Management, Bangor, Maine
VideoHusson University Hospitality and Tourism Management Programs :
- Hospitality and Tourism Management, B.S.
- Hospitality and Tourism Management, B.S., M.B.A
- Business Administration Concentration in Hospitality Management, B.S.
Hospitality and Tourism Management Courses:
- Intro to Hospitality Mgmnt. 3 Hours.
- Basic Hospitality Internship. 3 Hours.
- Tourism and Travel. 3 Hours.
- Food & Beverage Control Systems. 3 Hours.
- Facilities & Guest Services. 3 Hours.
- Intermediate Hospitality Inter. 3 Hours.
- Economics of Tourism. 3 Hours.
- Topic/. 3 Hours.
- Supervision in Hospitality Management. 3 Hours.
- Hospitality Facilities Design & Management. 3 Hours.
- Event Planning and Management. 3 Hours.
- Destination Management and Marketing. 3 Hours.
- Hospitality Internship. 3 Hours.
- Leadership in Hospitality Management. 3 Hours.
- Advanced Hospitality Internship. 6 Hours.
- Sustainable Tourism. 3 Hours.
- Topic/. 1 Hour.
Related Culinary Schools :
- Hawaii Pacific University, Honolulu HI
- DeVry University, North Brunswick NJ
Bethune-Cookman University, Daytona Beach FL- University of Mississippi: Department of Nutrition…
Grand Valley State University, Allendale MI
Thomas College Hospitality Management, MBA –…
North Idaho College, Coeur D Alene ID- St Joseph College, West Hartford CT
B.S., Business Administration, Hospitality and Tourism Management, M.B.A.
Central Maine Community College Culinary Arts Program, Auburn, Maine
VideoCentral Maine Community College Program :
- Culinary Arts, Certificate
- Culinary Arts Restaurant Management, Associate in Applied Science Degree Program
Students who graduate with the Certificate have the ability to transfer all their earned credits to the Restaurant Management Associate in Applied Science Degree.
Within the Food Prep and Sanitation class, students will have the opportunity to take the National Restaurant Association Educational Foundation’s exam for ServSafe Certification. Successfully passing this exam will complete the State of Maine’s requirement for being a Certified Food Protection Manager
Graduates of Culinary Arts Restaurant Management A.A.S. program will be prepared for managerial, supervisory or ownership positions which require skills in culinary arts and business practices. This program focuses on food service and lodging management. Full time students should be able to complete the program in four semesters.
Related Culinary Schools :
Southern Maine Community College Culinary Arts…
Walters State Community College, Morristown TN- UAF Community and Technical College, Anchorage, Alaska
Central Virginia Community College, Lynchburg VA- Eastern Maine Community College Culinary Arts, Bangor, Maine
County College of Morris, Randolph NJ
West Va Northern Community College, Wheeling WV- Delaware County Community College, Media PA
A.A.S., Certificate, Culinary Arts, Culinary Schools, Restaurant Management
Eastern Maine Community College Culinary Arts, Bangor, Maine
VideoEastern Maine Community College Degree Programs :
- Food Service Specialist, One-year certificate program
- Culinary Arts, Associate Degree Program
A.A.S. program graduates responsibilities:
- Line cooking including sauté, broiler/grill, fry and expedition work.
- Menu planning and execution.
- Pre-preparation and Preparation work in the categories of Garde Manger and Hot Foods; Saucier, Entremetier, and Tournant.
- Reservation systems and all phases of dining room position execution.
- Food costing, purchasing and distribution.
- Preparation of glutinous products, simple desserts and advanced dessert selections.
- Basic nutrition and modified diet menu items.
- Sanitation.
Related Culinary Schools :
- Southwest Wisconsin Tech College, Fennimore WI
- Central Maine Community College Culinary Arts…
- Southern Maine Community College Culinary Arts…
- UAF Community and Technical College, Anchorage, Alaska
Kennebec Valley Community College, Fairfield- Walters State Community College, Morristown TN
- West Va Northern Community College, Wheeling WV
- County College of Morris, Randolph NJ
A.A.S., Certificate, Culinary Arts, Culinary Schools, Food Service Specialist
Culinary Schools,Fairfield,Maine
Kennebec Valley Community College, Fairfield
Kennebec Valley Community College Program:
- Culinary Arts, Associate of Applied Science Degree Program
Culinary Arts AAS degree is an innovative program with a farm-to-table focus. Two-year curriculum includes basic and advanced food preparation techniques, nutrition, menu planning, kitchen sanitation and safety, food purchasing and storage, and meal serving.
Related Culinary Schools :
- Southern Maine Community College Culinary Arts…
- Eastern Maine Community College Culinary Arts, Bangor, Maine
- West Va Northern Community College, Wheeling WV
- Central Maine Community College Culinary Arts…
- UAF Community and Technical College, Anchorage, Alaska
- Southwest Wisconsin Tech College, Fennimore WI
Shelton State Community College: Fire College, Tuscaloosa AL
Culinary Institute of Montana: Flathead Valley…
Chez Alaska Cooking School, Juneau, AK
Chez Alaska Cooking School offers:
- Cooking classes
- Cooking Parties
Chez Alaska Cooking School Culinary Arts Home School Course Outline :
- Career Pathways in Food Service and Hospitality
- Food Safety
- Workplace Safety
- Communication Skills
- Knife Skills
- Methods of Cooking
- Theory
- Hands On Lab
- Fun Homework Projects
The curriculum follows the ProStart program offered by the National Restaurant Association, Foundations of Restaurant Management and Culinary Arts.
Related Culinary Schools :
- University of Alaska Anchorage, AK
Cooking Courses in Central Nine Career Center, Greenwood IN
L’Ecole Culinaire Culinary School
Alaska Culinary Academy – Professional Cooking…
Ojai Culinary School, Ojai CA- UAF Community and Technical College, Anchorage, Alaska
Paganini Loretta School Of Cooking, Chesterland OH
Cooking With Kids, Santa Fe NM
Alaska,Culinary Schools,Fairbanks
UAF Community and Technical College, Anchorage, Alaska
UAF Community and Technical College Culinary Programs:
- Baking and Pastry Arts Certificate
- Culinary Arts Certificate
- Culinary Arts and Hospitality (A.A.S.)
The baking and pastry arts certificate is a one-year program designed to prepare you for entry-level baking positions within the food service industry.
The culinary arts certificate is a one-year program designed to prepare you for entry-level cooking positions within the food service industry.
Related Culinary Schools :
- Walters State Community College, Morristown TN
- Ogeechee Technical College, Statesboro GA
Kauai Community College, Lihue HI
Laney Community College, Pleasant Hill CA- West Va Northern Community College, Wheeling WV
Central Oregon Community College: Culinary Program, Bend OR- Central Virginia Community College, Lynchburg VA
Lake Tahoe Community College, Cypress CA
A.A.S., Accredited, Baking and Pastry Arts, Certificate, Culinary Arts, Culinary Arts and Hospitality
Alaska,Culinary Schools,Seward
Alaska Culinary Academy – Professional Cooking and Baking, Seward, Alaska
VideoDepartment of Labor and Workforce Development
Department of Labor and Workforce Development:
- Professional Cooking and Baking, Certificates
The Culinary Academy is proudly accredited by the American Culinary Federation Accrediting Commission (ACF). Program is designed for more than just getting a job but to give our graduates the skills they need to advance into kitchen, bakery, and restaurant management.
Training Clock Hours -1 351
Training Days – 193
Professional Cooking and Baking Program Courses:
Related Culinary Schools :
New England Culinary Institute, Montpelier VT- University of Alaska Anchorage, AK
- UAF Community and Technical College, Anchorage, Alaska
Albany Technical College, Albany GA- Laney Community College, Pleasant Hill CA
- Culinary Institute of Montana: Flathead Valley…
Greenville Technical College: Culinary Institute,…- Augusta Technical College, Augusta GA
Accredited, Baker's Helper, Certificate, Cook / Culinarian, Cook's Helper, Culinary Baker, Prep Cook
Boston,Culinary Schools,Massachusetts
Bay State College, Hospitality Management, Boston
Bay State College Programs:
- Hospitality Management Associates Degree Program
- Bachelor of Management, Hospitality Management Concentration
Associate’s degree program cost:
- Tuition and fees: $50,560
- On-campus room & board: $26,600
- Books and supplies: $2,000
Hospitality Management Associate Program length: 2 years
Related Culinary Schools :
Great Plains Technology Center, Lawton OK
Delaware State University, Dover DE- Shelton State Community College: Fire College, Tuscaloosa AL
- Grand Valley State University, Allendale MI
Mohave Community College, Bullhead City AZ- DeVry University, North Brunswick NJ
- St Joseph College, West Hartford CT
- University of Alaska Anchorage, AK
