Alaska,Culinary Schools,Seward

Alaska Culinary Academy – Professional Cooking and Baking, Seward, Alaska

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Department of Labor and Workforce Development

Department of Labor and Workforce Development:

  • Professional Cooking and Baking, Certificates

The Culinary Academy is proudly accredited by the American Culinary Federation Accrediting Commission (ACF). Program is designed for more than just getting a job but to give our graduates the skills they need to advance into kitchen, bakery, and restaurant management.

Training Clock Hours -1 351
Training Days – 193

Professional Cooking and Baking Program Courses:

  • Advanced Pastry Arts
  • Restaurant Management
  • Advanced Culinary Arts
  • Beverage Service
  • Dining Room Management
  • Restaurant Practicum
  • Purchasing and Inventory
  • Culinary Baking
  • A La Carte Breakfast
  • Nutrition for the Culinary Professional
  • Volume Food Production
  • Culinary Math
  • ServSafe, Food Protection Management
  • Introduction to Professional Cooking I & II
  • Culinary Related Studies
  • Business & Office Technology Accounting Specialist
  • Business & Office Technology Administrative Assistant
  • Business & Office Technology Medical Administrative Assistant
  • Business & Office Technology Office Assistant
  • Combination Welding
  • Construction Technology
  • Diesel/Heavy Equipment Technologies
  • Industrial Electricity
  • Information Technology
  • Master/Mate Not More Than 200 Tons
  • Plumbing and Heating
  • Power Plant Operation
  • Professional Cooking and Baking
  • Qualified Member of Engine Department (QMED) Oiler
  • Refrigeration
  • Related Studies Program (RSP)

Program cost

Admission Requirements:
Mathematics and reading skills are essential ingredients for achieving the best paying jobs.
TABE test scores for this program must be:
Reading – 585
Combined Math – 579

To qualify for this training you must meet the following requirements:
Must have successfully completed the Cook/Culinarian or Culinary Baker program.
-OR-
Provide documentation showing work experience in the industry within the past 12 months.
-AND-
Receive instructor’s approval.

 

Alaska Culinary Academy Location:

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