B.S.
Husson University – Hospitality and Tourism Management, Bangor, Maine
VideoHusson University Hospitality and Tourism Management Programs :
- Hospitality and Tourism Management, B.S.
- Hospitality and Tourism Management, B.S., M.B.A
- Business Administration Concentration in Hospitality Management, B.S.
Hospitality and Tourism Management Courses:
- Intro to Hospitality Mgmnt. 3 Hours.
- Basic Hospitality Internship. 3 Hours.
- Tourism and Travel. 3 Hours.
- Food & Beverage Control Systems. 3 Hours.
- Facilities & Guest Services. 3 Hours.
- Intermediate Hospitality Inter. 3 Hours.
- Economics of Tourism. 3 Hours.
- Topic/. 3 Hours.
- Supervision in Hospitality Management. 3 Hours.
- Hospitality Facilities Design & Management. 3 Hours.
- Event Planning and Management. 3 Hours.
- Destination Management and Marketing. 3 Hours.
- Hospitality Internship. 3 Hours.
- Leadership in Hospitality Management. 3 Hours.
- Advanced Hospitality Internship. 6 Hours.
- Sustainable Tourism. 3 Hours.
- Topic/. 1 Hour.
B.S., Business Administration, Hospitality and Tourism Management, M.B.A.
Boston,Culinary Schools,Massachusetts
Bay State College, Hospitality Management, Boston
Bay State College Programs:
- Hospitality Management Associates Degree Program
- Bachelor of Management, Hospitality Management Concentration
Associate’s degree program cost:
- Tuition and fees: $50,560
- On-campus room & board: $26,600
- Books and supplies: $2,000
Hospitality Management Associate Program length: 2 years
Culinary Schools,Delaware,Dover
Delaware State University, Dover DE
Delaware State University Programs:
- Hospitality and Tourism Management, Bachelor’s Degree
- Food and Nutritional Sciences: Didactic Program in Dietetics, Bachelor’s Degree
- Food and Nutritional Sciences: Food Science, Bachelor’s Degree
- Food and Nutritional Sciences: Nutritional Science, Bachelor’s Degree
- Food Science, Master’s Degree Program
B.S., Culinary Schools in Delaware, Culinary Schools in Dover, Degree, Dietetics, Food, Food Science, Hospitality and Tourism Management, M.S., Nutritional Science
Culinary Schools,Hawaii,Honolulu
Hawaii Pacific University, Honolulu HI
Hawaii Pacific University Program:
- Hospitality and Tourism Management, Bachelor of Science in Business Administration, 4-Year Degree
Hawaii is one of the world’s most sought-after travel destinations and HPU Hospitality and Tourism Management (HTM) students connect to it as they study.
B.S., B.S.B.A., Culinary Schools in Hawaii, Culinary Schools in Honolulu, Hospitality and Tourism Management
Culinary Schools,Daytona Beach,Florida
Bethune-Cookman University, Daytona Beach FL
Bethune-Cookman University Programs:
- Hospitality Management, Bachelor’s Degrees,
The program is accredited by the Accreditation Commission for Programs in Hospitality Administration (ACPHA).
ACPHA, B.S., Bachelor's Degrees, Culinary Schools in Daytona Beach, Culinary Schools in Florida, Hospitality Management, Hospitality Programs
Brookline,Culinary Schools,Massachusetts
Newbury College School of Culinary Studies, Brookline MA
VideoNewbury College School of Culinary Studies offered programs:
- Associate in Applied Science in Culinary Arts
- Bachelor of Science in Culinary Management
- Associate in Applied Science in Baking and Pastry Arts
- Bachelor of Science in Hospitality Management
A.A.S., B.S., Baking & Pastry, Culinary Arts, Culinary Management, Culinary Schools in Brookline, Culinary Schools in Massachusetts, Hospitality Management
Connecticut,Culinary Schools,West Hartford
St Joseph College, West Hartford CT
Video
St Joseph College Program:
- Hospitality and Tourism Management, Bachelor of Science Degree
The Bachelor of Science degree in Hospitality and Tourism Management offers a four-year program for entering freshman and transfer students for study in one of the fastest growing professions in the world. The B.S. in Hospitality and Tourism Management embodies the civic mission of the College by serving the needs of our students, neighboring communities and region.
B.S., Culinary Schools in Connecticut, Culinary Schools in West Hartford, Degree, Hospitality and Tourism Management, Hospitality Programs
Kauai Community College, Lihue HI
Kauai Community College Programs:
- Culinary Arts, Certificate of Completion
- Culinary Arts, Certificate of Achievement
- Advanced Culinary Arts, Certificate
- Culinary Arts, Associate of Applied Science
- Food Preparation, Certificate of Competence
- Hospitality and Tourism, Associate’s Degree
- Hospitality and Tourism, Bachelor’s Degree
A.A.S., A.S., B.S., C.A., C.O., Certificate, Culinary Arts, Culinary Schools in Hawaii, Culinary Schools in Lihue, Food Preparation
Allendale,Culinary Schools,Michigan
Grand Valley State University, Allendale MI
Grand Valley State University program:
- Hospitality and Tourism Management, Bachelor of Science
Courses:
- Food and Beverage Management
- Lodging Management
- Tourism Management
- Meeting & Event Management
B.S., Culinary Schools in Allendale, Culinary Schools in Michigan, Hospitality and Tourism Management
Culinary Schools,Mississippi,University
University of Mississippi: Department of Nutrition and Hospitality Management, University MS
University of Mississippi, Department of Nutrition and Hospitality Management degree offered:
- Dietetics & Nutrition, B.S.
- Hospitality Management, B.S.
- Food and Nutrition Services, M.S.
- Nutrition and Hospitality Management, Ph.D.
Department of Nutrition and Hospitality Management, a diverse and rapidly growing department whose faculty and staff is dedicated to preparing students for exciting careers.
B.S., Culinary Schools in Mississippi, Culinary Schools in University, Food and Nutrition, Hospitality Management, M.S., Nutrition and Dietetics, Nutrition and Hospitality Management, Ph.D
